Tasting Dates

Tasting dates are days that we are pouring our wines BY APPOINTMENT ONLY unless specified differently. Please call Greg at 707-332-7917 for an appointment.

  • March 10, 11, and 12 (2nd Barrel Tasting Weekend Event)
    Pouring, but not participating in the event
  • Sunday, March 19th
  • April 28, 29, and 30th (Passport to Dry Creek Valley Weekend)
    Pouring, but not participating in the event
  • Saturday, May 6th

A tasting fee of $15 will be charged per person for all non-Kachina club members. Tasting fees may be applied toward purchase. Tastings will be conducted at 7462 West Dry Creek Road, Healdsburg, CA 95448. Look for our signs!

Winemaker Dinners

We'll be pouring for the public by appointment on a selected few dates Join us at the Geyserville Grille for a special pairing of food and Kachina wines. We're taking reservations for Friday, March 10th and Friday, April 28th. Find out more here.

Meet Our New Releases!

Visit the Shop page for our brand new releases of Chardonnay, Charbono, and Cabernet Sauvignon. We've also just released Looyo - our new Cabernet / Sangiovese blend. Only 75 cases of Looyo were produced, so it won't last long!

We made a recent announcement about our property. Click here to learn more.

 

 

Are you a member of KIVA Circle, our wine club? Join to take advantage of exclusive offers and discounts. Find all the details here.

   
 
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